Nothing screams "Thanksgiving" quite like a picturesque roast turkey worthy of a Norman Rockwell painting. Believe it or not, an impossibly gorgeous holiday table of your dreams is within reach — learn exactly how to roast a turkey with this easy recipe.
Insert a meat thermometer into the thigh, increase the oven temperature to 350°F, and return the turkey to the oven, basting every 30 minutes. Continue roasting the turkey until the thermometer reads 165°F to 168°F, then remove the turkey from the oven.
Whether you're roasting your first bird for Friendsgiving or hosting Thanksgiving dinner for the 26th time, use this handy guide to roast the perfect holiday turkey. I tested this recipe SEVEN...