It’s been around since 1790 (yes, you read that right). Simply Recipes / Getty Images When I first started baking, I was overwhelmed by the sheer variety of flours available. Walking down the baking ...

Even for the most experienced cooks, baking can be frustrating. You may have heard the phrase "cooking is an art, baking is a science," yet that makes things sound more simple than they are. The ...

Thought flour was just flour? Think again! Not all flour is created equal and understanding what makes each one unique can open up a world of baking possibilities and yield some pretty impressive ...