You probably know that smoking meats can drastically change the flavor of your barbecue, but did you know that you can mix ...

Serve these at your next cookout! Preheat smoker to 225F and pour potato chips into a foil pan. Spray with cooking oil and ...

Soak the wood chips in water for about 30 minutes; set aside. Prepare a gas-powered barbecue for smoking. On a section of the grill that won’t receive direct heat, place a disposable pan or tray ...