When I recently visited New Jersey’s newest Vietnamese restaurant, I ordered what I thought to be a novel menu item: a pork roll banh mi. I envisioned charred pink slices of our state’s beloved salty ...

Starbird launched its limited-time Banh Mi Lineup, a fusion of bold flavors and exotic ingredients that promises to elevate your tastebuds. Starbird’s crispy chicken is never treated with antibiotics, ...

Expect the unexpected with banh mi featuring fish cakes, hibachi-grilled chicken, or topped with gooey eggs – as well as your ...

SOUTH PHILADELPHIA (WPVI) -- In today's "The Dish," in honor of Asian American and Pacific Islander Month, we're making Vietnamese summer rolls. They've been on the menu at Bánh Mí and Bottles at 7th ...

No banh mi is complete without the bread—and these homemade Vietnamese-style rolls are what make the sandwich truly special. Light, crisp, and delicately airy, they’re a key part of what gives banh mi ...

Washington, D.C. (7News) — Simply Bahn Mi brought authentic Vietnamese cuisine to the Good Morning Washington team on Thursday. Kidd and Eileen got lessons on how to make spring rolls from restaurant ...

As the number of Vietnamese restaurants continues to grow around New Orleans, some are mixing up the typical script for these casual noodle shops. At one of the newest entries to the field, Pho ...

Banh mi are known for being a testament to food innovation. The sandwich, invented during Vietnam's French colonial period, mixes French bread with Vietnamese-style meat and pickles for a delightful ...

Foodie Bethany Gaskin slurps Vietnamese pho, bites into banh mi, and crunches shrimp spring rolls.