Best brie for baked brie in puff pastry . When you are buying brie there are two important things to consider. The size and ...

Instructions. Preheat oven to 400 degrees F. In a small bowl, mix strawberry preserves and chili crisp. On a parchment-lined ...

Puff Pastry Baked Brie. Bhofack2/Getty. This recipe from Pollitt places a dollop of jam such as fig, apricot, raspberry or cranberry under the crust before baking, ...

Preparation. Step 1. Heat the oven to 400°F. While the oven is heating, spray 16 mini muffin-pan cups with cooking spray (most pans have 24 cups, so the pan will not be full).

Dinner in Minutes Baked brie with pepper jam shows why the classic is a classic. Add a puff pastry crust and you’ve got a spicy, sweet crowd-pleaser, perfect for holiday entertaining — or dinner.

Take each corner of the puff pastry and fold it over the brie, using the egg wash to seal the last corner. Brush the entire exterior of the pastry with the egg wash.

4. Place the prepared brie bites on a baking sheet. Brush lightly with egg wash. Score the top of each turnover twice to allow venting. Bake for 15 minutes or until golden brown.

Take each corner of the puff pastry and fold it over the brie, using the egg wash to seal the last corner. Brush the entire exterior of the pastry with the egg wash.

Some iterations of baked brie stop there, but I always envision it “en croute,” or wrapped in a crust. Puff pastry is the standard, adding drama as its laminated layers expand during baking.

Recipes editor Becky Krystal offers general advice for working with store-bought puff pastry, including allowing time for defrosting, keeping the dough cool and using a sharp knife, but I would ...