This Beef Stew with mashed ... the stew with the frozen peas. Stir to combine. Once the gravy thickens slightly, it’s done. Serve hot and over mashed potatoes (optional). While this is ...

Add a splash of heavy cream or sour cream to the mashed potatoes. Love mushrooms? Add sautéed mushrooms to the beef for a ...

Make the Hairy Bikers' beef bourguignon recipe when you really want to impress, but you don't want to work too hard. Serve with creamy mashed potatoes ... large frying pan. Fry the beef in three ...

When the oil is very hot, add the ginger and stir-fry for about 30 seconds. Add the beef (and its mari­nade) and stir-fry until the beef loses its pink colour. Add the scapes back to the wok and ...