There’s nothing quite like a big bowl of creamy pasta to end a long day, and this Rotini with Beef in Garlic Parmesan Velvety ...

If you’re craving a quick, hearty, and utterly satisfying meal, this Cheesy Beef and Bowtie Pasta in Garlic Butter is exactly ...

When I was thinking about making a comforting meatloaf but wanted to make a quick dinner, I created a way to cut down on the baking time. I divided the meatloaf into two small loafs and placed them on ...

This cozy dish, reminiscent of beef bourguignon ... relying on robust red wine to create the deeply flavored braising sauce. The finished dish is a celebration of cozy, comforting French fare ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...

An authentic version of the classic beef in black bean sauce from Jeremy Pang ... sieve and then crush in a pestle and mortar with the garlic and ginger until you have a coarse paste.

Quickly re-heat the sauce, bringing it to a simmer. Drizzle the sauce over the beef cubes, then scatter the garlic slices on top. Squirt a blob of kewpie mayonnaise on the plates and dust it ...

Add garlic to the pot with beef and sauté for 30 seconds or until fragrant. Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to ...

Cook until garlic is fragrant but not colored, 2-3 minutes. Add beef, breaking it up with a spoon while stirring. Season with salt, pepper and chile de árbol, if using. Sear until beef browns in ...