What People Are Saying: “Best ever. Daughter made it and l will ... Add the bean sprouts and peanuts and toss again to ...

The tamarind sauce can be refrigerated for up to 1 week. Notes: The tamarind concentrate, palm sugar, shrimp paste, chile powder, dried shrimp and preserved sweet radish (also sold as sweet-salty ...

Pad see ew and pad Thai are two of the most popular, noodle-based dishes in Thai cuisine. While both are tasty, here's what ...

She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy Thai dressing ... tracking down the best shrimp recipes we can find — from the old but still good standbys to ...

I wrote this recipe after a trip to a tofu factory just outside Leeds – it’s based on a pad Thai I filmed years ago ... then add the beansprouts, dried shrimp (if using), the fried tofu ...