Roasting a butternut ... ve got your squash roasted and ready, find a way to put it to good use. Or enjoy it on its own with a little salt and pepper—sometimes simple is best.

And that's not even the best part: It can last for much ... it into small cubes (and the absolute quickest way to cut butternut squash is to cook it first). Next, lay the cubes in a single layer ...

In this article, she breaks down the best way to cook spaghetti squash (roasted for an hour in the oven, cut-side down). You can use cooked spaghetti squash to make nutrient-rich pasta dishes ...

Nigel Slater swaps traditional shepherd’s pie ingredients for turkey and butternut squash, with delicious ... then add the onion and garlic and cook until pale gold. Cut the mushrooms into ...

They usually have a thicker skin—think pumpkins, spaghetti squash and butternut ... best chef-inspired recipes, offers tips for decorating your holiday table with gourds, and suggests unexpected ...

Arrange the butternut squash slices in an overlapping fan pattern over the base of the pan: take great care as the caramel will be extremely hot. Cook for another 3–5 minutes until the syrup is ...

Sharing it online, the former Great British Bake Off star said: “Unlike pumpkin, butternut squash is available all year. Shaped like a large peanut, they have a sweet orange flesh.