A chaat dressing with too much Chutney, herb, and spices isn’t going to be healthy. Soak the 1 cup Kala chana (black chickpeas) in 3 cups of water overnight or for at least 8 hours. Once the ...

Know the easy recipe to make chickpea chaat. Black gram contains many nutrients ... Step 3: Now your boiled chana is ready to eat. You can eat it with evening tea or even in the morning for ...

To make chana chaat, you need one cup of boiled ... half teaspoon roasted cumin powder, chaat masala, and black salt.

Take boiled chana chaat in a pan and add in red chilli powder, turmeric powder, salt and crushed green chillies. Once it is done, take it out in a bowl and top with finely chopped onions, sev, papri ...

Give your chaat a healthy twist which is high on protein and doesn't compromise on taste. The right ratio between sweet and spicy makes it difficult to resist. The mangoes gives a sweet touch to the ...