This tender, moist date-nut bread gets most of its sweetness from pureed dates and a touch of maple syrup — with no refined ...

Homemade breads are a great way to bring warmth and comfort to any kitchen. Whether it’s a classic cinnamon swirl, a rich banana loaf, or a soft honey-wheat bread, these recipes add just the right ...

Here's how to make a yummy loaf of cottage cheese pumpkin bread! Pumpkin bread often contains a mixture of canned pumpkin, ...

Our cookbook of the week is Babette’s Bread by Babette Kourelos, a Saint-Lazare, Que.-based artisan baker and baking instructor. Jump to the recipes: old-fashioned cottage loaf with spelt ...

Dough that hasn't been rested long enough will result in a dense loaf. Too dense means your bread might be inedible. Out of fear of a bad loaf, I tend to rest my dough too long (or sometimes ...

The smell of freshly baked bread wafting through your home is a simple pleasure that's now easier than ever to achieve, and ...

Batch-bake this moist, spiced, nutty banana loaf, then eat what you can for breakfast ... Leave the banana bread to cool in the tins, then turn out and serve in thick slices.

Here’s how it works. Whether you’re looking to make bread for the first time or regularly enjoy a homemade loaf but need a little extra help, investing in one of the best bread machines will ...

Think making bread is time consuming and complicated? Here’s how to whip up a classic white loaf with minimal effort and maximum satisfaction. The humble loaf is one of our oldest recipes ...