Just roast cubed butternut squash with some olive oil until tender. Blend the roasted squash with vegetable broth, sauteed ...

Cut the butternut squash into cubes (1.5 cups), drizzle ... and transfer to a large salad bowl. Add quinoa, squash, chickpeas, diced apple, pomegranate seeds (half a cup), crumbled goat cheese ...

Butternut Squash Salad with Feta and Buckwheat is a delicious, nutrient-packed dish that combines sweet roasted butternut squash, creamy, salty feta cheese, and the hearty texture of buckwheat.

Lasagna, soup and salad—these basic dishes are all made more delicious by adding super sweet butternut squash. Butternut squash is packed with vitamins, calcium, iron and fiber, and also brings ...

This wintery butternut squash salad makes a great side dish to Christmas ham, and would also go well with griddled pear wedges as part of a vegetarian platter of festive dishes. Preheat the oven ...

An easy vegan butternut squash and chickpea curry that freezes ... Serve the curry in warmed bowls, with the rice and salad on the side if you like. To freeze, let the curry cool, then freeze.