This apple upside down cake includes a thick layer of apples drenched in an excessive amount of buttery caramel sauce, ...

Pour in bourbon and apple cider. Cook on medium heat, stirring occasionally, until apples are tender (about 30 minutes). Remove from heat; let cool to room temperature. Salted caramel sauce ...

says Jessie James Decker. The country singer, who includes this recipe in her new cookbook Just Eat, uses brown sugar in her apple mixture to create a "caramel-like" filling. “The brown sugar ...