Chickpeas, also known as chana, are a nutritious food that is frequently eaten in a variety of dishes. For a crispy snack, ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Kabuli Chana(Chickpeas-White) today? The highest market price of Kabuli Chana(Chickpeas-White) ...

Drain the chickpeas and place in a saucepan ... Add the ginger, spices, chilli and salt. Drain the chana dal and add to the pan with 400ml/14fl oz water. Bring to the boil, then simmer for ...

Black chickpeas, also known as kala chana, are a rich source of plant-based protein. They are widely used in various dishes and offer several health benefits. Black chickpeas are packed with protein ...

India reinstates 10% import duty on chickpeas amidst hopes of higher crop, signaling Australian farmers to plant more.

Black chickpeas, also known as kala chana in Hindi, are a variety of chickpea that comes with numerous health benefits.

1. To make the channa (chickpeas), first heat the oil in a pan. Once heated, add the onion paste. 2. Once the onions are lightly browned, add the chickpeas and sauté for 5 minutes on high heat.