This rich, hearty, and undeniably satisfying soup is loaded with navy beans, smoky ham, and lots of vegetables. This Lebanese ...

Chili Bean SoupServes 4Ingredients:1 1/2 cups kidney beans (about 9 ounces), dry, sorted, washed, soaked overnight in cold water, and drained2 teaspoons olive oil1 large onion, chopped1 large red bell ...

This vegetarian chili is every bit as warm, comforting, and filling as a classic beef chili. Three types of beans do the heavy lifting in this chili, helping to "beef" it up. It's filled with warm ...

(Mass Appeal) – If you’re looking for a healthy and delicious soup that is sure to be a winner in your house, Danielle Formaro from Mighty Mamma Fitness and Nutrition is here to show us one of her ...

1 16-ounce can butter (lima) beans, rinsed and drained In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Discard drippings. In the same skillet, cook beef ...

Love beans but tired of the same old thing? From hearty beef and black bean chili to black eyed peas in the Instant Pot, ...

Making black bean soup doesn't have to require a full day of simmering. Just three cans of ingredients are needed, and you ...

If soup isn’t on your weekly meal plan, you’re going to want to include these recipes in the lineup. Not only is soup filling and packed with veggies, it’s also the easiest one-pot meal that cooks ...

Heat the olive oil in a soup pot over moderate heat. Add the onions, celery, bell pepper and optional green beans and cook for 4-5 minutes, until the vegetables have softened. Add the garlic, chili ...