The coronavirus pandemic has been tough on restaurants, but one woman decided to open her own anyway -- on her porch, for a chipmunk. Angela Hansberger is a food writer from Atlanta, but her typical ...
ATLANTA — Angela Hansberger is used to writing about restaurant openings, either packed inside with customers or in the kitchen with the chef. All of that came to a halt once COVID-19 came to the ...
Angela Hansberger, a food writer from Tucker, Georgia, missed going to restaurants as part of her job after the pandemic hit. But when her uncle sent her a tiny picnic table, a customer immediately ...
The bulk of a chipmunk’s life is devoted to stocking up underground storage bins for winter. Dare to interrupt this ritual and you'll be duly scolded – if not harangued – in no uncertain terms. The ...
Right now four chipmunks are in my garden vying for birdseed. One is actually on the squirrel-proof, but not chipmunk-proof feeder, two are foraging below the feeder and the fourth is poking around in ...
Oct. 29 (UPI) --A Georgia food writer who missed visiting restaurants amid the COVID-19 pandemic found a unique way to bring the experience home: creating a miniature eatery for a chipmunk that ...
Courtesy photo Juvenile chipmunks such as this one didn’t have much chance to survive this year because of a severe shortage of nuts and acorns. CONCORD – Where have all the chipmunks gone? Usually ...
The series of public service announcements is a joint project by the USDA and the Ad Council in an effort to educate children and their families about how to prepare food safely, using footage from ...
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