Raw squid partially cut into rings on a wooden cutting board with lemon slices - itor/Shutterstock If you've ever had squid, then you know how delicious it can be when prepared correctly. Calamari is ...

Calamari salad—now that's a dish that really shows off how folks in Southern Italy keep things fresh and simple. Seriously ...

Straight from the stunning coasts of southern Italy, beer-battered calamari is a really good twist on the classic fried squid ...

There's nothing like waking up, skipping breakfast and immediately starting to clean squid on an empty stomach. Anyway, that's what Lana Condor when Chris Morocco taught her how to make fried calamari ...

Before you get started on your next squid recipe, take one professional's advice and cook it on high heat. It's really the best way.

1. Pour oil into a heavy large saucepan. Heat over medium heat to 350 degrees F. Mix the flour, salt, and pepper in a large bowl. 2. Working in small batches, toss the squid into the flour mixture to ...

Calamari is a seafood often deep fried and served as an appetizer. It commonly served in restaurants throughout the United States, and various parts of the world. It is a delicacy in many countries ...

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