If you love apple and cinnamon recipes, you’re in the right place. These are the kinds of recipes you’ll want to make ag ...

Medically reviewed by Maggie Moon, MS, RD Oatmeal is known as a go-to source of fiber, with about 4 grams per cup—but it’s ...

Save all these oat recipes to MyRecipes with just one click, and have plenty of healthy breakfast options that require just ...

HARTFORD, Conn. (WTNH) — Apples are at the heart of the fall harvest. This time of year, you see pumpkins everywhere, and both are packed with nutritional value. Hartford HealthCare’s Cody Krawec, ...

These festive dessert recipes, like our cranberry-apple streusel bars and our pumpkin-chocolate chip oatmeal cookies, are ...

If you’re looking for the ultimate fall dessert, these Oatmeal Apple Bars with Caramel and Pecans deliver all the cozy flavors of apple crisp in a neat little square. A buttery oat crust and crumble ...

In this recipe from the late, visionary chef Bill Neal, Granny Smith apples and Bartlett pears are sautéed in butter, then ...

The sweet spot is the humble old-fashioned rolled oat: the platonic ideal of porridge texture. It’s pliant but still has a ...

Adding toppings or ingredients to oatmeal can have advantages or disadvantages, but the oats at the base of oatmeal offer plenty of benefits.

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...