"Red dinner wines go well with hearty or highly ... 6. That last secret to cooking with wine: Have fun! Feel free to experiment while cooking or baking with wine. Get creative, and try to invent ...

Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

Petra Vigil from Petra's Backstubchen just turned 60, and we're celebrating with a German Chocolate Cake with a special ingredient — red wine!