Meatloaf has a surprisingly long history, and at some points in history it was a breakfast staple before becoming the go-to dinner we all know and love.

Your grandma probably had a recipe, your local diner has it on the menu, and there's always that one friend who swears their secret ingredient makes theirs unbeatable. We're talking about meatloaf. It ...

Like astronomy, math and alcoholic beverages, meatloaf — or at the very least, the idea of stretching the protein with starch and using up leftovers — has been around for centuries, a concept dreamt ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. But behind all these lurks the old diner menus that were developed in the ...