Editor's note: Cooking Issues, the French Culinary Institute blog that Dave Arnold runs with Nils Norén, is perhaps America's most influential blog devoted to the high-tech cooking techniques used in ...

PARIS (Reuters) - France approved support for French winemakers on Monday to distil wine surplus into alcohol following a slump in demand because of restaurant and bar closures and lower exports due ...

Distillation remains a backbone technology in the chemical process industry despite its historically high energy consumption. In recent years, research has focused on improving the thermal efficiency ...