I love classic shortbread just as much anyone; but I also love to make shortbread with ground nut flours to take advantage of the flavor of the nuts and make the cookies gluten-free. Almond flour — ...

Almond shortbread is a sweet treat during the holiday season. (Credit: Postmedia) The holiday season is a perfect time to make shortbread. This archival recipe from a past Vancouver Sun cookbook makes ...

A deceptively simple crowdpleaser that can be made well ahead of time When you’re in need of an easy, crowd-pleasing dessert, something chilled and custard-based is usually a good shout. And who doesn ...

For streusel, combine brown sugar, flour, wheat germ and cinnamon in small bowl; mix well. With pastry blender or two knives, cut in butter until evenly distributed. Add sliced almonds; using pastry ...

In this recipe, discover the secret to making Melt-in-Your-Mouth Ghribia, the perfect almond shortbread! These traditional Moroccan cookies are buttery, crisp, and infused with almond flavor, making ...

Is Christmas baking a tradition in your house? As much as I love putting up my (tiny) Christmas tree, there's something extra festive about baking end-of-year treats. Here are three easy options, ...

These 18 cookie recipes range from well-known classics to fun new vegan cookie ideas sure to make baking fun this year ...

In kitchens everywhere, almond flour is becoming a star ingredient. What used to be a specialty item for gluten-free diets is now a go-to for home bakers and pro chefs. With its rich, nutty flavor and ...