Growing up, shepherd’s pie was the ultimate cold-weather comfort food in my house. We all loved to dig into those warm, hearty layers of meat, veggies and mashed potatoes that felt like a cozy hug.

I'm a big fan of meat-and-potato suppers, especially during the long cold winter. And shepherd's pie is one of my favorites. It combines the meat, veggies and potatoes all in one dish. What could be ...

This is The Easiest Recipe for Shepherd's Pie and it is perfect for those nights when you want an old fashioned comfort food dinner but don't feel like spending a lot of time standing over a hot stove ...

Fall dinners don't have to feel like a chore when you've got recipes worth getting excited about. From chicken pot pie ...

Somewhere in between a traditional Irish Shepherd’s Pie and a midwestern hot dish is this tater tot shepherd’s pie. Traditional? Not exactly. Delicious and family-friendly? Absolutely. It has all the ...

If you dig deep enough in your freezer, chances are you'll find a bag or two of long-forgotten frozen veggies—or perhaps ...

Turkey Shepherd’s Pie—boy, this recipe is getting bumped to the top of our Thanksgiving Leftover Turkey recipes. I love using ...

With this cold weather, there's nothing quite as comforting as a warm, hearty Shepherd's pie. This classic dish, with its rich meat filling and fluffy mashed potato topping, is the perfect antidote to ...

Boil Potatoes for 20 minutes. Strain. Add Butter, Egg Yolks, and 2 cups of Parmesan. Salt and Pepper to taste. Preheat Olive Oil on Medium Heat. Cook Ground Beef 3-4 minutes (until it starts to brown) ...

In a deep non-stick frying pan over medium heat, sauté the onions in oil until golden brown. Add the garlic, carrots and all the spices and mix well.. Add the tomatoes and continue to cook for about 5 ...