When perusing the menu of a Chinese restaurant, one will often come across an item called egg drop soup or egg flower soup. The name is pretty self-explanatory — soup with egg "dropped" into it.

Look at a menu at any Chinese-American eatery across the United States, and two starters that are almost guaranteed to always be listed are egg drop and wonton soups. Despite their staple-status on a ...

Boil chicken broth in a medium saucepan or pot. Add dry seaweed and Korean BBQ Marinade. In a cup mix corn starch with water, ...

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Whether it be in a takeout order, an appetizer while dining in your favorite Chinese restaurant, or your main course with some fun toppings, egg drop soup is a favorite way to start the meal for many ...

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If there is one ingredient you should keep on hand, it is the chicken egg. This one ingredient has the capability to nourish, thicken, leaven and bind. Its nutritional value is great. The yolk alone ...