No. 18 Oregon softball (6-5) suffered through an unranked loss to Auburn to begin the Mary Nutter Classic. The Ducks had to use three pitchers... Following a rough start to the year at the Amer Ari ...

Like their Ethiopian neighbors, Eritreans eat with their hands, scooping up spicy meat or vegetable stews with scraps of injera, a flat, sour, spongy bread. So when two Eritrean cabdrivers greeted ...

Paolos Kidanemariam cooks beef and chicken tibs at the same time. Photo by Eve Weston. Sharing is at the core of Ethiopian and Eritrean cuisine. A plate full of saucy stews and deeply flavorful greens ...

Oakland residents in the buzzy Temescal District will soon have a new place to enjoy cocktails. And then, if they’re hungry, they can step through a side door to grab some tasty Ethiopian/Eritrean ...

Eritrean cuisine is slightly skewed from its more familiar neighbor, Ethiopia, as far as cooking is concerned. But not by much. Perhaps it might be the fact that Eritrea relies less on seasoned butter ...

An eatery specializing in the food of Ethiopia and Eritrea is now cooking in Oakland. Nardi Restaurant opened this February at 3415 Telegraph Ave. in the Pill Hill neighborhood, next to the old Taste ...

In 1985, Asmara opened as one of the first East African restaurants in the East Bay. Since then, the Ethiopian and Eritrean food scene — along with its multi-generational population — has flourished ...

Eden Gebre Egziabher is the owner and operator of Makina Cafe, New York’s only Ethiopian and Eritrean food truck. These days, due to the Coronavirus, Eden’s profits have dwindled and her job ...