In Fast Food Nation, Eric Schlosser quotes the founder of McDonald's, Ray Kroc, as he declares, ... Books Jan 17, 2002 at 4:00 am. Fast Food Nation Book Review Monica ...

Mr. Schlosser talked about his book [Fast Food Nation: The Dark Side of the All-American Meal], published by Houghton Mifflin. The book is about the industrialization of food and how it has ...

His first book, Fast Food Nation: The Dark Side of the All-American (2001), was an international bestseller, translated into twenty languages. His second book, Reefer Madness: ...

Ten years after his seminal book Fast Food Nation , Eric Schlosser reflects on how little has changed in the production, safety, and consumption in America—but why he’s still hopeful. > </p> ...

Meat consumption has only gone up since then, and "Fast Food Nation" (both the movie and the book) will probably not slow it down. This isn't to say, however, that the industry will not change.

Economics 101: There is no such thing as a free lunch. Even if the food is free or extremely cheap, there is always a price to pay-and according to the movie "Fast Food Nation," the price is not worth ...

Fast Food Nation: Resources. This summer, all incoming freshmen were given the book Fast Food Nation by Eric Schlosser as a reading assignment.Fast Food Nation was selected by the University as a ...

This fictional movie, adapted from a nonfiction book, is intermittently fascinating, said Stephen Hunter in The Washington Post. In adapting Eric Schlosser's best-seller Fast Food Nation for the ...

Readers often criticize book-to-screen adaptations for what they leave out, but in Fast Food Nation, Linklater and Schlosser have erred in the other direction, stuffing too much into a single film.

Eric Schlosser's non-fiction book Fast Food Nation was a stomach-churning bestseller when it came out in 2001. It traced the dark realities behind America's favorite restaurants, what they serve ...