Many people assume that simply refrigerating or freezing items is enough to keep them safe, but temperature control, storage ...

Supermarket operators face unique food-safety challenges that are in some ways even more complicated than those faced by traditional restaurants. As retailers increasingly adopt a “grocerant” model ...

An evaluation of domestic refrigerator temperatures has led to an update of guidance on shelf-life studies. Work by scientists at the French Agency for Food, Environmental and Occupational Health and ...

Storing your food properly helps you prevent food waste, save money, and avoid foodborne illnesses. There are several common food storage mistakes to avoid. 1. Placing Meat on the Top Fridge Shelf You ...

15:48, Tue, Jul 15, 2025 Updated: 15:53, Tue, Jul 15, 2025 Few people think twice about the fridge's temperature, as long as it appears to be keeping food cold. But given that fridge freezers need to ...