The floured version had a great texture, but the egg flavor was missing The floured French toast was very interesting. The texture of the bread was slightly firmer yet still soft, and it reminded ...

Put the eggs into a shallow bowl, wide enough to take a slice of bread, and add the milk, salt, sugar, turmeric, garlic granules and onion granules. Mix well and leave to sit for 5 minutes ...

Cheese and garlic is a classic combo ... Give your regular French toast a cheesy and masaledaar upgrade. This is an amazing option for a special weekend breakfast. Want to keep it simple? Stick to egg ...

This at-home version of The Rock's famous French toast recipe is loaded up with homemade ... Working in two batches, dip 2 bread slices into egg mixture, and then add to hot skillet.

In a small bowl, combine 1 tbsp butter, chopped garlic and seasonings. Mix well. 2. Lightly toast one side of the bread slices on a heated tawa or pan. 3. Flip and spread the garlic butter on the ...

Packed with the best exports - brandy, red wine, garlic, butter and cheese - James ... Bring to the boil and simmer for about 10 minutes. Toast the bread and top with the grated cheese and place ...