Glycoside hydrolases constitute a vast class of enzymes responsible for cleaving glycosidic bonds between carbohydrate moieties or between carbohydrates and non-sugar substituents. These enzymes are ...

Glycoside hydrolases constitute a vast class of enzymes that catalyse the hydrolysis of glycosidic bonds in complex polysaccharides, thereby playing a central role in the conversion of plant and algal ...

Tsukuba, Japan – Rarely is a tool more useful when it’s broken, but that’s just the case with C-glycoside, a molecule found in many plants, foods, and medicines. To be used by the body, C-glycosides ...

A 67-year-old Chinese woman presented to the emergency department with a three-day history of nausea and vomiting, palpitations and chest discomfort. Her symptoms had started suddenly a few hours ...

For medicinal chemists, C-glycosides hit something of a sweet spot. These molecules contain a sugar and a nonsugar group tied together by a carbon-carbon bond that is sturdier than the carbon-oxygen ...