I am so happy that it’s spring. Even with the temperamental weather, I am enjoying the daffodils in my front yard which bloomed my favorite shade of bright yellow a few days ago. With Mother s Day ...

Lemon cream crostata—it's like a warm hug from Nonna. Really. Especially on a chill Sunday afternoon. What makes it really, ...

YouTuber and self-taught pastry chef Matt Adlard is stopping by the TODAY kitchen to whip up a couple of his favorite sweet treats from his cookbook "Bake It Better: 70 Show-Stopping Recipes to Level ...

The classic lemon tart has a buttery, shortbread crust and a soft, dense lemon curd filling that barely holds its shape when you cut a slice. The textures should be a combination of crunchy and ...

There are Christmas customs that never fail: there is always someone who offers to bring dessert "because it's not complicated". And, suddenly, that someone is you. Then comes the doubts. The pressure ...