But there's a reason why it's so good: rich in antioxidants ... or mixed into your morning bowl of oatmeal. But the best way ...

However, I wanted my pie to be more balanced and light, removing a lot of the sugar so you can really taste the rich and velvety texture the pumpkin provides. Serve with a good drizzle of Canadian ...

Shows CTV Your Morning These delicious recipes are proof that pumpkin is good for way more than just pie ...