Bey and Jay. PB&J. Platano con salami. They're all iconic duos and pastry chef Paola Velez has one more to add to the canon: guava and cheese. Paola Velez has been a pastry content creator and ...

JOSIAH CITRIN likes to eat flowers. Or to be more specific, the chef at Melisse in Santa Monica likes to cook with them -- but he doesn’t candy them and put them on cakes, a la Martha Stewart, or use ...

Paola Velez makes the sweet and tangy pastries on this week’s episode of Pastries with Paola. As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & ...

Living in South Florida for many years, I was able to have fresh guava hand pies whenever I wanted. Moving across the country to a different region made enjoying my regular guava and cheese pastries ...

As a teenage Latina immigrant newly arrived in the United States, I remember feeling that the act of making holiday thumbprint cookies was a part of the process of becoming a “real” American, as ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Since ...

Sure, you might never turn down old-fashioned chocolate chippers, but they aren’t exactly exciting either. Enter the guava and cheese cookies from Paola Velez’s new cookbook, Bodega Bakes: Recipes for ...

Starbucks, the world’s go-to place for trendy lattes, has come up with a line of totally Miami treats unique to our hometown. According to a Starbucks spokesperson, this new Latin-inspired sabores ...