This is the perfect from scratch lemon curd recipe you can easily make. With only four simple ingredients and 10 minutes of cooking, I am pretty sure you will never buy store-bought again.

Read more: Vinegar Cooking Hacks You'll Wish You Knew Sooner Your homemade curd can be stored in the refrigerator for up to two weeks or in the freezer for up to a month to enjoy later.

Curd is a staple in Indian diets. However, does homemade and storebought varieties differ in nutrients? Read on to know more. Curd - or Dahi - is a household favourite across India. It slides ...

The high fibre content of banana and the probiotics of curd make it a good food option for your gut health. Read on to get the complete recipe for banana raita. This refreshing, and delicious dish is ...