Whip up a gorgeous holiday centerpiece with this easy glazed ham recipe. Our Test Kitchen experts share their best tips and ...

Enjoy a comforting dish of scalloped potatoes layered with savory ham and a creamy blend of Jarlsberg, Swiss, and white ...

If you can, soak your ham overnight, it is preferable to do so. If you do not have the time to soak it overnight you can do so for an hour before cooking to remove any excess salt. Rinse the ham ...

An impressive way to cook a ham takes a little time, but with honey, mustard, cloves and orange zest, it's sure to delight a large party. Delicious hot or cold. Test the saltiness of your ham by ...

Cook for a couple of minutes ... Add the milk (or, if preferred, use more stock, water or cream). Tear in most of the ham. Bring the soup back to a simmer, then season to taste with salt and ...