I love making gravy from scratch as it’s unbeatable over a freshly baked potato or fluffy mashed potatoes. But sometimes, store-bought gravy is the way to go, especially when you don’t have turkey or ...

Gravy is perishable, so it will only last 2 days in the refrigerator; however, you can freeze leftover gravy up to 3 months ...

Gravy may be the easiest thing on your Thanksgiving menu to cook. All you need is decent chicken or turkey stock (even a good canned broth will do) and the drippings from the turkey. Whisk a little ...

When it comes to comfort food, nothing hits the spot quite like chicken and gravy in a crock pot. This recipe is creamy, cozy ...

The gravy boat may not appear very often on the average dining room table, but you can bet your bottom dollar it will be there at least once a year when your family and friends gather for a ...

It doesn’t matter if you’re serving a massive turkey, a simple trussed chicken or a beautifully stuffed squash, Thanksgiving just isn’t complete without gravy. Classic gravy is a pan sauce composed of ...

Here’s how to get an umami-packed sauce without the turkey drippings. By Tejal Rao Last week was all about sides — brussels sprouts, plantains, yuca, squash, beans! But skipping a bird doesn’t have to ...

While I'm not a true Cajun, I did marry one. I guess one could say that I'm a Cajun-in-law. That may be a stretch, but after spending 20 years in Lafayette, I grew to appreciate and enjoy rice and ...