Serious Eats on MSN
Why Your Seasoning Never Sticks to Popcorn—and the Simple Fix That Actually Works
Not shocking, once you think about it. Each kernel expands roughly 38 times its volume when it pops. Expecting salt at the ...
Popcorn is probably the most perfect blank canvas for seasoning, but it's often overlooked when it comes to savory options. Because did you know you can season popcorn to taste like a chicken dinner?
I have been on a real popcorn kick lately. Freshly popped in the microwave or eaten straight out of a bag, I’m happy however it comes. Usually, I like the buttered kind with plenty of salt (this ...
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