Crispy Au Gratin Potatoes are thinly sliced potatoes stacked on their side for the creamiest potatoes with crispy edges in ...

Potatoes au gratin are a showstopping side dish, but it can be hard justifying all the effort it requires when cooking for one or looking to make an easy weeknight dinner. However, canned potatoes ...

In a large pot over medium-high heat, bring shallot, garlic, cream, milk, and thyme sprigs to a simmer. Remove from heat, ...

Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her easy roasted potatoes and a ...

Heat the oil and butter in a deep skillet and when its hot add the onions and garlic and gook for 10 min until transparent. Cut the potatoes lengthwise and then slice them 1/4” thick and keep them ...

Preheat the oven to 350°. Peel and slice the sweet potatoes; the slices should be relatively thin. Toss the sliced sweet potatoes with everything except the parmesan cheese. Butter the baking dish and ...

If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

Jessica’s favorite dish on the Thanksgiving table is the mashed potatoes. Every year she makes Mrs. Plough’s mashed potatoes, which is a recipe created by her mother and named after the wife of the ...