Pair it with flaky parottas or soft appams. This South Indian potato curry is a delightful mix of sweet, spicy and tangy. Try it once and it may just become your new favourite. In this aloo dish, baby ...

Curry is popular in many cuisines from Indian and Indonesian to Thai and ... and it takes basic ingredients like potatoes, onion, and garlic and lifts them to spectacular heights of flavor.

curry leaves and haldi. Add the diced potato and 1-2 tsp salt (or to taste) and stir well to mix. Add the coconut milk. Let it cook for another 5 minutes but do not bring it to a boil. Top with garam ...

This vegetarian Indian potato and cauliflower curry is a brilliant meal to make on the cheap. Each serving provides 342kcal, 11g protein, 41g carbohydrate (of which 11g sugars), 13g fat (of which ...

Learn how to prepare a nutritious Moringa Drumstick Potato Curry packed with essential vitamins and minerals. Come April, and the change in weather calls for extra care of immunity and bacteria ...

This sweet potato curry recipe is rich and thick ... Curry powder is mainly used in Indian dishes outside of India, whereas ...

When they splutter add the curry leaves, lentils, red chillies, turmeric and onion and mix well. Fry for 5 minutes then add the salt, ginger, potatoes, tomatoes and coriander leaves and mix well.

I quickly realised that the secret behind a good aloo bonda is in getting the potatoes cooked correctly; if you dice them before boiling and mashing them, they get waterlogged, which makes the ...