There is a (sometimes frustrating) inconsistency to how wine is labeled, making it a challenge to read a wine label and decipher what’s in the bottle. It may seem like you need a secret decoder ring ...

That “12% ABV” might not mean what you think. U.S. rules let wines under 14% alcohol vary by ±1.5%, so a bottle labeled 12% ABV could actually be anywhere from 10.5% to 13.5% ABV — a swing that ...

Picking a bottle of wine you’ll love at the supermarket is part art, part luck – not a science. There’s no failsafe way to do it. But there are hacks and tips that can point you in the right direction ...

Should Europe label a wine as ‘alcohol light’ when it is stronger than the average beer or an Aperol spritz? The European Commission seems to think so. A new designation risks encouraging consumption ...

Some “hundreds of millions of labels” could go to waste due following the EU’s latest update to its wine labelling regulations, according to European trade body Comité Européen des Entreprises Vins ...

For the first time in its storied history, the University of California, Davis, is selling wines to the public made by students, staff and faculty from grapes they grow in the Napa Valley and around ...

LEARNING ABOUT THE ART OF WINEMAKING. FIRST AND FOREMOST, OUR CLASSROOM. THESE ARE THE EQUIPMENT AND THE FERMENTATION TANKS THAT OUR STUDENTS ARE ABLE TO ACCESS. IT ...