Transfer to a bowl, cover with a cloth, and allow it to ferment for some time. 2. To prepare the aloo masala, heat coconut oil in a pan. Add methi seeds with urad dal and chana dal and sauté until ...

About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

Step 1: Begin by mixing the dosa batter powder with the right amount of water. The batter should have a medium-thick ...

A heated debate erupted on X (formerly Twitter) over which Indian state serves the best dosa, with strong opinions favoring ...

The dosa capital, Bengaluru, ordered twice the number of dosas compared to Delhi, Mumbai and Kolkata combined. Interestingly, Chandigarh has made the Masala Dosa its favourite dish and dosa was ...