Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.

When a recipe calls for flour, many home-based chefs reach for the generic all-purpose kind. This makes sense for kitchen efficiency, as it works just fine in many recipes. However, if you happen to ...

Baking bread at home can be intimidating for beginners. Follow these bread baking tips if you want to make flavorful and ...

If you've wanted to dive into the process of making homemade bread at home, you have a lot of different directions that are possible. Each type of bread comes with its own set of directions, ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Delicious Homemade Rye Bread doesn't get much simpler than this bakery style artisan bread. Caraway and rye flour gives the bread its distinct flavor. And guess what? No machines required! ___________ ...

Chowhound has been a home for food explorers since 1997, helping the food and drink-curious to become more knowledgeable enthusiasts, both at home and while traveling. Join our community of passionate ...