They were also asked whether the term ‘maple beverage’ might be appropriate to describe products other than maple sap or RO permeate (eg. diluted maple syrup, maple soda or carbonated maple syrup); ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

On a cold, February day in the hills of the Finger Lakes, thousands of leafless maple trees stood dormant, waiting patiently for the kiss of spring. Armed with a hammer and drill, Aaron Wightman ...

There are more tappable maple trees in New York State than anywhere else in the world. One operation, Crown Maple Syrup, produced at Madava Farms in Dutchess County, New York, is looking to maximize ...