Matcha and green tea are made from the same leaves but are grown and processed differently. Learn about their health benefits ...

The most iconic accessory is the whisk. Traditional Japanese whisks, called chasen, are made from bamboo. They help the ...

but a regular metal whisk will work just fine. To get a frothy finish, whip in the milk with a milk frother. Matcha, a powder made from ground green tea leaves, has two main grades. Ceremonial is ...

Grease an 8-inch square glass pan. In a medium bowl, whisk together the rice flour, sugar, baking powder, and matcha powder. In a separate bowl, whisk together the water, coconut milk, and vanilla ...

When you add matcha powder to hot water and blend it with a whisk, it creates a sweet, creamy flavor and texture different from other teas. You can drink it hot or iced, and it may have some ...

Once the water in your cup has cooled to around 170–180℉, add it to the matcha powder. Using the whisk, gently knead the matcha into the water and then whisk in a vigorous Z pattern until a ...