Naan, the soft and pillowy Indian bread, is the perfect companion for ... to savor alongside your freshly baked naan. Creamy spinach curry with chunks of soft paneer (Indian cottage cheese).

Naan, the soft and pillowy Indian bread, is the perfect companion for ... to savor alongside your freshly baked naan. Creamy spinach curry with chunks of soft paneer (Indian cottage cheese).

The curry shouldn’t need any salt. To serve, scatter with chilli if you like it hot, coriander if you like it mild, or a bit of both. Serve with rice or naan bread and extra lemon wedges.

Give it a good mix and cover for about 10 minutes, remove lid sprinkle some coriander for garnish and your are ready to serve with your naan bread.

World's Best Bread: Popular food and travel guide TasteAtlas has released its latest list of the 'Top 100 Breads in the World'. India's Butter garlic naan secured the top spot in the list, followed by ...

That saucy and aromatic blend of spices, meat, and vegetables, often slow-cooked and served with rice and traditional naan bread or roti. But, surprisingly, the word curry doesn't originate from ...

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