One of the them is a word we’re all too familiar with – Alamak – which is used to convey surprise, shock, or dismay.

Hailed as “Nasi Lemak Wanjo’s rival” and even rumoured to be “far superior” to the famed Kampung Baru staple (which has ...

When I'm in Malaysia, I could eat nasi lemak every day and not get tired of it. The fragrant coconut rice is served everywhere from humble roadside stalls, where it costs the equivalent of 50 US ...

KUALA LUMPUR, Dec 28 — A poster of David Bowie in his “Rebel Rebel” era. A sketch of Wagner Moura as Pablo Escobar. The unmistakable scent of pandan in the air. From the speakers, Debbie ...

KUALA LUMPUR: Move over, matcha – here comes another green sensation: the screwpine leaf, better known as pandan in Malaysia. This year, the humble, ubiquitous plant grown widely in the South ...

Not to sound like a slave to social media, but my first impression of Nasi Lemak Profesor came from a recent Instagram story by popular Malaysian influencer Azfar Heri. Granted, it was shared with me ...

The breakfast choice for most seems to be Nasi Lemak, fragrant rice cooked in coconut milk and pandan leaf, accompanied by red chilli condiment and a hot or cold tea as the morning drink.