These granola bars are the triple-threat of the snack world—they’re filling, delicious and ridiculously easy to make. Seriously, you don’t even need to toast, roast or bake a single thing. Now, if ...

These homemade chocolate chip granola bars are one of those easy, no-bake recipes that just works. They're chewy, simple to ...

Add Yahoo as a preferred source to see more of our stories on Google. Granola bars have become ever-present in our busy lives: We take them on the go, drop them in lunchboxes and crumble them over ...

Hy-Vee Registered Dietician Nina Struss joined News 8's Shelby Kluver to prepare these delicious bars. Try them for breakfast or as an after-school snack. The best part — they're customizable, meaning ...

Endurance athletes who run, cycle or swim for more than an hour often use energy bars as a fuel source to maintain performance, as does Teresa Saborsky, co-owner of a new East Broadway fitness studio, ...

Make ahead: The uncut slab of granola squares needs to be refrigerated for 30 minutes to set up. The squares can be stored in an airtight container for up to 10 days or frozen between layers of wax ...

No-bake desserts continue to shine with easy assembly, chilled layers, and bold flavors. This collection highlights pies, cheesecakes, cookie bites, and bars that don’t require baking but still ...

WEBVTT GOING TO BE A GORGEOUS DAY BUT A LOOK FROM OUR SKYCAM NETWORK. HOW MUCH FIBERS SHOULD WE GET AND WHY IS IT IMPORTANT. OUR REGISTERED DIETITIAN IS HERE TO TELL A CLUB OR, SO WHY DO WE NEED FIBER ...

Granola starter is a mixture of oats, ground almonds, crushed rice crisp cereal, wheat germ, or anything else you like in your starter. Mine for this recipe is 1 ¾ cups oats, ¾ cup crushed rice cereal ...

These are the granola bars my sister was crazy about. They are super easy to make and can be stored in the refrigerator for up to two weeks, or individually frozen. The ingredients are flexible, so ...