T here’s the egg price problem for sure, but whether you’re trying to save grocery money or you have an aversion to eggs for ...

Seattle chef Tom Douglas uses brown butter ... eggs. Beat in the dry ingredients and milk in three alternating additions, scraping down the side and bottom of the bowl as necessary. Pour the cake ...

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

Make this ultra-moist and zesty Lemon Crazy Cake with no eggs, no butter, and no milk! A delicious, one-bowl dessert that's ...

Many desserts include eggs, like pies and cakes, so it can be difficult to think of desserts without eggs. But if you're ...

Whisk the egg whites in a large bowl with an electric hand whisk or mixer on a high speed for one minute ... this is a great cake to make. The cake itself doesn't contain any butter and you ...

Melt the butter in a pot on the stove (or ... about a teaspoon at a time. Poach the eggs in simmering water. Place one crab cake on each plate, top with poached egg, then sauce.

So I bought a box of Duncan Hines Butter Golden cake mix and gave it a whirl. Bingo. Yield: About 14 to 18 Cook’s notes: If the cake mix calls for 1 egg, substitute 1 tablespoon Bob’s Red Mill ...