One of the simplest ways to enjoy a great olive oil's full flavor is with some bread. ... Frankies 457 Organic Extra Virgin ...

1/2 cup fresh bread crumbs. 1 clove garlic, split in half lengthwise. Olive oil. Salt. 1 pound spaghetti. 1/2 cup finely chopped arugula. Grated Parmigiano-Reggiano ...

Make the bread crumbs: Heat the olive oil in a small skillet over medium heat. Add the bread crumbs and cook, stirring often, until lightly toasted, 1 to 1 ½ minutes.

Transfer crumbs to a small bowl; stir in ½ teaspoon grated lemon zest. Wipe out skillet; add 1/3 cup olive oil, garlic paste, and ground black pepper. Cook over low heat 2 minutes, stirring ...

Green garlic, harvested before the cloves are mature, resembles a scallion and has a milder, sweeter taste than mature garlic. If you can’t find it, substitute green onions. Roasted sardines ...