Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can ...

Countless tiramisu, dessert trollies and ice-creams have taken over what should be one of the highlights of eating out.

Shoppers are now able to get there hands on the viral ultra-realistic fruit desserts taking over the internet as Aldi launch ...

Instead of using an oven to bake pies, cookies, and pastries, chefs and bakers suggest putting the treats in the air fryer for easy, perfect results.

Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her birthday Ashley Vega is a writer-reporter at PEOPLE. She has been working at ...

Various contemporary innovations have contributed to the transformation of the pastry industry. Among many, one of the key ...

At Dalida, which previously didn’t have a designated pastry chef, Balao collaborated with Laura and Sayat Ozyilmaz on elevating street food classics and “deep dive” desserts. “I want to ...