If you’ve ever had authentic Mexican food, you know that pico de gallo is the salsa that makes everything better. It’s fresh, crunchy, spicy, and flavorful—without being too soupy.

Pico de gallo, if we’re not too worried about semantics ... It’s good served alongside any sort of Mexican food, so whenever ...

Pico de gallo is also known as salsa fresca, salsa bandera or salsa Mexican. The salsa can be made in advance and will hold for up to 4 hours. You can also add whole kernel corn if desired.

A large burrito with a side of fries for $10? It’s a delicious reality at Los Paisanos in East Somerville, a start to a ...